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Lemon Blueberry Scones

Posted on March 24, 2021May 9, 2022 by Melika

2 cups oat flour (or all purpose)
2 tsp baking powder
1/2 cup organic cane sugar
1/2 cup coconut oil (or butter)
1/2 cup milk of choice
2 tsp vanilla
1 egg
1 tbsp lemon zest
.
preheat oven to 400F
add flour, baking powder and sugar to a bowl
in another bowl, mix the oil, milk, vanilla, lemon zest and egg
add to the dry ingredients
take the dough and place on a floured surface and knead into a ball (add a little flour at a time until not sticky)
add in 2 cups frozen blueberries evenly throughout
flatten into a circle and cut into 8 pieces
place on a lined baking sheet and bake for 25 min
lemon icing: powdered sugar + lemon juice

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About Me

Hi, I’m Melika! I love to create and share simple & delicious recipes that will bring you joy. A collection of yummy treats, happy moments and parts of my life … welcome to my little corner, I hope you’ll stay awhile!

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