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Author: Melika

Cinnamon Sugar Donut Holes

Posted on January 17, 2019September 23, 2019 by Melika

Ingredients 1 c almond flour 2 tbsp coconut flour 1/4 c coconut sugar 1/4 tsp baking powder 2 tbsp coconut oil 1 egg 1 tsp cinnamon 1/2 tsp vanilla Instructions Preheat oven to 350F Mix wet to dry. Using a cookie scooper, scoop into your hands and roll into balls. Optional: roll into a mixture…

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No Bake Cookies

Posted on January 10, 2019April 24, 2019 by Melika

Ingredients 1/2 c nut butter 1/4 c maple syrup 1/4 c coconut oil 2 tbsp cacao powder 1 tsp vanilla 1 1/4 c oats Instructions Add nut butter, maple syrup and coconut oil to sauce pan and stir over low-med heat until melted. Stir in cacao powder and vanilla. Add oats and turn off burner…

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Chickpea Stew

Posted on January 7, 2019April 24, 2019 by Melika

Ingredients 1/2 c diced yellow onion 14.5 oz can diced tomatoes 15 oz can garbanzo beans (rinsed and peeled) 1 c bone broth 2 tbsp tomato paste 1 tsp coriander 1/4 tsp cinnamon 1/2 tsp turmeric 1 tsp acv 1/2 tbsp maple syrup Instructions Saute onion in 1 tbsp avocado oil and garlic over medium…

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Chocolate Chip Scones

Posted on January 6, 2019April 24, 2019 by Melika

Ingredients 2 c almond flour 1 tbsp coconut sugar 3 tbsp ghee 1/4 tsp salt 1/4 tsp baking soda 1 tsp vanilla 1 egg 1/3 c maple syrup 1/2 tsp acv 1/2 c mini chocolate chips Instructions Mix flour and ghee together in a bowl and add salt & baking soda. Mix wet ingredients in…

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Single Serving Banana Bread

Posted on January 4, 2019October 11, 2019 by Melika

Ingredients 1 banana, mashed 1 egg 1 tsp cinnamon 3 tbsp almond flour 1/2 tsp baking powder 2 tbsp almond milk Honey or maple syrup to sweeten Instructions Mix all ingredients in a bowl and pour into oiled ramekin. Top with coconut sugar Bake at 350F for 30-32 min or until toothpick comes out clean

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Black Bean, Corn and Roasted Chickpea Salad

Posted on December 30, 2018April 24, 2019 by Melika

15.5 oz can organic black beans 15.5 oz can organic garbanzo beans (peeled and roasted at 450F for 17 min) 15.25 oz can organic whole kernel corn 1 tbsp red wine vinegar 2 tbsp chile lime seasoning (trader joes) Mix together and refrigerate until ready to serve/eat.

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Christmas Cookies

Posted on December 22, 2018April 24, 2019 by Melika
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Black Bean Burgers

Posted on December 19, 2018April 24, 2019 by Melika

Ingredients 1 15 oz can organic black beans 1 egg 1/4 c GF flour Chili powder, paprika, s/p Sauteed onion, spinach and garlic Instructions Rinse and strain beans and mash. Mix with all other ingredients. Heat skillet with avocado oil. Form into patties and cook over medium heat. Cook for approximately 5 min on each…

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Cranberry White Chocolate Cookies

Posted on December 13, 2018April 24, 2019 by Melika

Ingredients 1 c GF flour 1 tsp arrowroot flour 1 tsp baking soda 1/4 c coconut sugar 1/4 c maple syrup 1/4 tsp salt 1/2 c melted coconut oil 1 egg 1/4 c nut milk Instructions Mix all ingredients in a bowl and refrigerate for 45 min. Fold in chocolate chips and dried cranberries. Scoop…

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Peanut Butter Cookies

Posted on December 9, 2018April 24, 2019 by Melika

Ingredients 1 1/4 c peanut butter 2 c almond flour 1/4 c coconut sugar 1/4 c maple syrup 1/4 c melted coconut oil 1 tsp vanilla 1 egg 1/2 tsp salt Instructions Mix all ingredients. Scoop onto baking sheet and press down with a fork. Bake at 350F for 12 min

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