Instructions
Nice cream: blend 4 frozen bananas + 1/3 cup unsweetened almond milk. Pour in a container and freeze until solid
.
Cookie dough:
Heat treat flour to kill bacteria (thx college micro bio class)
Lay 1 cup on a baking sheet and bake at 400F for 7 min
Pour into a bowl and add in 1/2 cup softened salted grass fed butter + 1/3 cup coconut sugar/brown sugar + 1/3 cup org cane sugar + 2 tbsp almond milk + 1 tsp vanilla + mini chocolate chips
Chill or roll immediately into small bowls and serve with the nice cream!