Name: Strawberry Loaf Cake
Prep time: 10 min
Cook time: 1 h
Yield: 1 loaf
Ingredients: 2 cups organic all purpose flour; 1 tsp baking powder; 1 tsp baking soda; 1/3 cup organic cane sugar; 1/4 cup coconut sugar (can sub brown sugar); 1 tsp vanilla; 2 eggs; 1/2 cup coconut oil (can sub butter or ghee, melted); 1/2 cup plain greek yogurt (can sub sour cream ); 1/3 cup almond milk; Fresh strawberries (diced)

Strawberry Loaf Cake

Prep Time

10 min

Cook Time

1 hour

Servings

loaf

Ingredients

2 cups organic all purpose flour
1 tsp baking powder
1 tsp baking soda
1/3 cup organic cane sugar
1/4 cup coconut sugar can sub brown sugar
1 tsp vanilla
2 eggs
1/2 cup coconut oil can sub butter or ghee, melted
1/2 cup plain greek yogurt can sub sour cream
1/3 cup almond milk
Fresh strawberries diced

Instructions

Preheat oven to 350F
In a bowl, mix together the flour, baking soda and baking powder
In another bowl, cream together the coconut oil, sugar and vanilla. Whisk in the eggs.
Add the yogurt and almond milk and stir all together.
Combine the flour mixture to the wet mixture and mix well.
Fold in the strawberries.
Pour the batter into a lined loaf/bread pan and top with more strawberries
Bake for 55-60 minutes or until toothpick comes out clean

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